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A dark kitchen, also known as a ghost kitchen or virtual kitchen, is a type of food establishment that operates without a physical dining area for customers. Instead, it focuses solely on preparing and delivering food for online or takeaway orders. The name "dark kitchen" comes from the lack of traditional dine-in services, making it an unseen or "dark" space to the public.
In simple terms, it's like a regular restaurant kitchen where cooks and chefs prepare food, but instead of serving customers directly, they rely on delivery apps or online platforms to receive orders and deliver the food to customers' homes or workplaces. Since there's no need for a front-of-house staff or dining area, dark kitchens can operate more efficiently and focus solely on the cooking and delivery aspects of the food service industry.
